…dots or tiny holes like this this is mainly because the flan was baked or steamed on too high heat and too long time to avoid this, make sure that…

…cream this crepe cake may look sophisticated to you but believe me, it actually doens’t require much effort as long as you know how to make crepes you will succeed…

…least 1 hour until the sugar turns into sugar syrup now what we’re gonna do is to put this pan on high heat and then we bring everything to a…

…Bring the water to a boil on high heat When small bubbles start to appear, add cream of tartar Wait for another 1 or 2 minutes When the syrup comes…